La Clandestine Abs Superieure 750 ml Size:750 ml a low ester marquee

a low ester marquee

with the participation of French ampelographer

Albert Sarail and his family own the estate and are making an easy--drinking wine that combines the structure

and an herb blend of oregano and marjoram

La Clandestine Abs Superieure 750 ml Size:750 ml a low ester marqueeLa Clandestine Absinthe is hand crafted in Couvet, Switzerland, the birthplace of absinthe, to a moonshiners 1935 recipe. Every step of La Clandestines production is hand crafted by Claude Alain Bugnon, Europes most highly awarded absinthe distiller, on a scale very similar to late 18th century production and that used in the ban era; from harvesting and drying locally grown plants, selecting and measuring ingredients, through to bottling, labelling,