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Dried Porcini (Origin: USA/ Canada) Morel dark colour
Description
dark colour
or using them in foods like soups
Use it as a seasoning or add it into soups
- Paraben and Sulphate & GMO free
Dried Porcini (Origin: USA/ Canada) Morel dark colourOne of the world's favourite wild mushroom varieties. The porcini has a wonderful strong nutty flavour with a beautifully meaty texture. Without question, the porcini is one of the most versatile of all wild mushrooms and can be used in any dish. When rehydrating, place in warm water for 15 25 minutes and remember to save the flavour infused water for cooking with later.
Exchange/Return Notes
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