Giraudi - Arancia - Candied Orange covered in Chocolate Cookies and Desserts with a hint of almond
Description
with a hint of almond skin
with its Cala Civetta
2013 Fiery Food Challenge Winner - Hot Sauce: Carribean style
50% Grolleau - 25% Pineau d"Aunis - 25% Gamay
Giraudi - Arancia - Candied Orange covered in Chocolate Cookies and Desserts with a hint of almond3. 52 oz
Exchange/Return Notes
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