TartufLanghe - White Truffle Salt Austria Or play around --add a
Description
Or play around --add a few glugs of balsamic to a teaspoonful
Each can is 375 ml
Region: Castellaneta
Fermentation was in concrete with 38 days of maceration for the Nebbiolo grapes
TartufLanghe - White Truffle Salt Austria Or play around --add a3. 17 oz
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