Chêne Bleu 'Héloïse' Vaucluse Rouge, 2010 kettle sour This wine is made of
Description
This wine is made of 98% Nerello Mascalese and 2% Nerello Cappuccio
This red blend of 30% Uva Rara
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Pair with leftovers
Chêne Bleu 'Héloïse' Vaucluse Rouge, 2010 kettle sour This wine is made ofThis blend is predominantly Syrah with small inclusions of Grenache and Viognier from the Southern Rhone Valley. A bold, yet balanced red wine, this perfectly aged bottling is loaded with notes of leather, tobacco, mocha, plum, blackberry, white flowers, and a touch of pepper. Pair with beef, grilled foods, and hard cheeses.
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