US$ 52.00
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We would pair it with rigatoni alla Bolognese
and would pair nicely with savory cured meats or sausage over polenta
It undergoes a semi-carbonic maceration for about a month
dense finish with good length
Cantine Elvio Tintero Bianco, 2024 potato vodka We would pair it withThis wine is made of 50% Favorita (Vermentino), 35% Arneis, 10% Chardonnay, and 5% Moscato (Muscat). We would pair this with a grilled chicken salad, with fresh heirloom tomatoes and a tangerine vinaigrette. The wine is a blend of fermented Favorita, Arneis, and Chardonnay, and is blended with unfermented Moscato, in order to kickstart a "second" fermentation. As expected, the wine is slightly bubbly and off dry, with bright apple and pear flavors.
US$ 52.00
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