US$ 1550.00
Pay in 4 interest-free payments of $14.00 Learn more
Carignan and Cinsault in Santa Ynez
was first used as a brewing spice in the 13th Century and adds just the right peppery kick
A touch of tannin
and an array of spicy Spanish dishes
Chateau Olivier Grand Cru Classe Bordeaux Blanc, 2018 forthave Carignan and Cinsault in SantaThis wine is 70% Sauvignon Blanc, 28% Smillon, and 2% Muscadelle from Bordeaux. A classic white Bordeaux this wine is rich and rounded with peach, citrus, apricot, and honey notes. Pair with goat cheese, vegetarian dishes, and appetizers.
US$ 1550.00
US$ 101.00
US$ 24.00
US$ 49.00
US$ 115.00
US$ 84.00
US$ 120.00