Bindella 'Fossolupaio' Rosso di Montepulciano DOC, 2022 porto The grapes are fermented separately
Description
The grapes are fermented separately in concrete and French barriques
alcoholic fermentation with native yeasts and malolactic fermentation in barrels
including Vermentino
This wine is rich with flavors of blackberry
Bindella 'Fossolupaio' Rosso di Montepulciano DOC, 2022 porto The grapes are fermented separatelyThis wine is a blend of 85% Sangiovese and 15% Syrah from Tuscany. A delightfully juicy table wine bursting with notes of pepper, bing cherry, plum, and raspberry. Pair with pasta, poultry, or your favorite cured meats.
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