Mild Pickled Classic Asparagus soup from cakes to glazed ham

from cakes to glazed ham to our daily morning coffee

Fruit and Vegetable Concentrate (color)

and 5½ cups of water

Add a layer of melted cheese or sour cream for extra flavor

Mild Pickled Classic Asparagus soup from cakes to glazed hamWho says only cucumbers can be pickles? Blanched and hand packed in mild brine just hours after harvest, these asparagus pickles might just be your new favorite garnish. With a little hint of garlic, our mild pickled asparagus is a flavorful and extra crunchy addition to cocktails, appetizers and sandwiches. Processed in Washington state, they are the ideal pick next time youre craving an exceptionally crisp, briny snack. Also try our Spicy Pickled