The Lee Bros. Charleston Kitchen: A Cookbook PUB200404 Signature recipes and wisdom from

Signature recipes and wisdom from the country's foremost pitmaster

Marion Rombauer Becker

New Orleans Cooking with Kevin Belton

crunchy treat

The Lee Bros. Charleston Kitchen: A Cookbook PUB200404 Signature recipes and wisdom fromAuthor: Matt Lee, Ted Lee Let James Beard Award winning authors and hometown heroes Matt Lee and Ted Lee be your culinary ambassadors to Charleston, South Carolina, one of America's most storied and buzzed about food destinations. Growing up in the heart of the historic downtown, in a warbler yellow house on Charleston's fabled "Rainbow Row," brothers Matt and Ted knew how to cast for shrimp before they were in middle school, and could catch and pick